An experience to enjoy and share
Distinguished by the panoramic terrace overlooking the sea, in a setting between the green of the mountain and the blue of the sea, it welcomes guests in a unique and exclusive environment. A gourmet experience in a typically Mediterranean atmosphere with an attentive, considerate dining room service
Its great local tradition is recalled in the dishes served at the table and interpreted with passion by our chef Fumiko Sakai. The sea around the coast provides most of the fish, as well as the other products that come from the vegetable gardens and farms on the surrounding hills.
Dishes that are beautiful to see and taste, which vary every month depending on the seasonality of the ingredients